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The Market Preparation of Carolina Rice. (Percher and Judd) A

multidisciplinary study of the rice industry in South Carolina from its

beginnings in the 1670’s to its demise in the twentieth century.

Percher and Judd have amassed a great body of previously unknown

information on rice history. Hard Cover $65.95

The Market Preparation of Carolina Gold

$65.95Price
Excluding Sales Tax
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    EST. 1970 | ©2023 THE RICE MUSEUM

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